5 Comments

Hi Sally - great article but one nitpick. You are making apple scrap vinegar not apple cider vinegar. Apple cider vinegar is started from cider. Both are delicious and I make lots but I think it’s important to distinguish between the two.

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Good point !

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Hi,

Re: the vinegar: could you make it from the apple residue from pressing apple juice? This intrigues me...

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Hi Lisa - I would imagine so given I use peelings- I think you need to do an experiment!

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I will try this next year! Love an experiment…

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